LE PANDA · A TASTE OF SOMETHING MORE

Chocolate.Differently.

LE PANDA Cocoa & Hazelnut 350 g

COCOA & HAZELNUT / 350 gComing soon

01 — LE PANDABig on taste
MADE IN ALGERIA.SPREAD. CREATE. SHARE.EURL AFRI COCOA

OUR SIGNATURE · 350 G

Coming soon

COCOA.
HAZELNUT.
LE PANDA.

Smooth. Indulgent. LE PANDA.

Meet your next ritual
Crêpes and LE PANDA Cocoa & Hazelnut around the table
THE FIRST SPOONFUL350 g

A BIGGER SCALE. THE SAME CARE.

02 / LE PANDA PRO

LE PANDA
PRO.

For those who create.

Professional solutions for pastry shops, bakeries, manufacturers and distributors.

4 kg10 kg
Explore the professional rangeRequest a quotation
Coating application in a pastry kitchenCARE IN EVERY FINISH.

A FAMILY STORY

MADE IN ALGERIA.
BUILT TO TRAVEL.

BLIDA, ALGERIA
EURL AFRI COCOA

Since 1994, our Algerian family business has been making products for professionals. Today, with LE PANDA, we’re bringing that experience into family homes: products made here in Algeria, to share with those we love, and a shared pride in what we make.

The story continues

BEHIND LE PANDA

EURL AFRI COCOA

Blida, Algeria

Based in Blida, EURL AFRI COCOA develops and manufactures products for everyday tables, professionals and international markets.

A table of cocoa and hazelnut crêpes

IT’S THAT SIMPLE.

One more
spoonful.

CHOOSE YOUR LE PANDA

01

AT HOME

Breakfast. A little break. Pure enjoyment.

02

PROFESSIONALS

Pastry, bakery and food creation.

03

DISTRIBUTION & EXPORT

Your market. Our next chapter.

LET’S OPEN NEW MARKETS

DISTRIBUTION
& EXPORT.

Distributors, wholesalers, importers: let’s build the right offer for your market. Product ranges, formats and private label, with a direct point of contact.

LE PANDA products · Professional formats · Private label

FROM JAR TO PLATE

LE PANDA
KITCHEN.

All inspirations

GOOD TASTE IS FOR SHARING

@LEPANDA.
CHOCOLAT

At the table. In the kitchen. Together.

InstagramTikTok
Toast and Cocoa & Peanut 200 g — find LE PANDA on InstagramYOUR MOMENTS. OUR INSPIRATION.

A project, a question?

Let’s talk